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SOURCE:    Philology. Theory & Practice. Tambov: Gramota, 2012. № 3. P. 75-79.
SCIENTIFIC AREA:    Philological Sciences
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LINGUO-CULTURAL SITUATION FUSION: NATIONAL TRADITIONS INTEGRATION IN MODERN ENGLISH DISHES NOMINATION

Pozhidaeva Elena Valer'evna
Magnitogorsk State University


Abstract. The author mentions linguo-cultural situation fusion reflecting the modern state of the English society under the influence of globalization processes and multi-culturalism, analyzes this situation representation in the English concept sphere of food by the example of the nomination of English dishes in fusion style and the lexical-semantic peculiarities of fusion situation representation in the modern English language.
Key words and phrases: лексика, номинация, кухня "фьюжн", глобализация, мультикультурализм, концепт, vocabulary, nomination, "fusion" cuisine, globalization, multi-culturalism, concept
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