ACTIVITY OF CONSUMER COOPERATION OF SARATOV REGION IN ORGANIZATION OF TRADE AND PUBLIC CATERING IN RURAL AREAS (THE 1950S)
Romanchenko Valerii Yakovlevich, Nozhkina Irina Aleksandrovna, Shmygina Oksana Nikolaevna
Saratov State Agrarian University named after N. I. Vavilov
Submitted: 14.02.2019
Abstract. The article deals with an attempt of organizing trade and catering in the system of consumer cooperation of Saratov region. The analysis of the activity of consumer cooperation in the expansion of the trade network, increase in trade turnover and goods range, the public catering network branching in the village is carried out. Attention is focused on the inconsistency of this process, the measures to improve trade and public catering in rural areas. The paper concludes that despite success in consumer cooperation development in the 1950s, it had not yet been possible to overcome the existed shortage of goods and services and thus meet the rural workers’ needs.
Key words and phrases: потребительская кооперация, торговля, общественное питание, сельская местность, деревня, товарооборот, розничная торговля, государство, кооперативы, машинно-тракторные станции, колхозы, совхозы, consumer cooperation, trade, public catering, rural area, village, trade turnover, retail trade, state, cooperatives, machine-tractor stations, collective farms, state farms
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