POSSIBILITIES OF USING INFRARED THERMOMETRY FOR ESTIMATING FUNCTIONAL STATE OF HUMAN’S MASTICATORY APPARATUS
Korol' Dmitrii Mikhailovich, Skubii Ivan Viktorovich, Apekunov Georgii Yur'evich, Bilyi Sergei Nikolaevich, Yushchenko Pavel Leonidovich
Ukrainian Medical Stomatological Academy
Donetsk National Medical University of Maxim Gorky, Ukraine
Dnepropetrovsk, Ukraine
Kharkiv National Medical University, Ukraine
Abstract. The authors researched students’ masticatory muscular system state to define the principle possibility of using infrared thermometry method for the complex evaluation of patients’ masticatory apparatus state coming to the orthopedist at different clinical situation changes or pathologic changes at rest and under the conditions of static and functional stress.
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